Medically Reviewed by Dr P. E. Pancoast, MD
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Social drinking allows people to enjoy alcohol without the intent to be intoxicated. But have you ever considered what are the best circumstances for drinking? Before you reach for your favorite beverage, it’s crucial to ponder whether to drink on an empty or full stomach.
Drinking a large amount of alcohol (2-3 drinks in a short amount of time) on an empty stomach is dangerous. Doing so affects the way your body processes alcohol.
While having an alcoholic drink or two may not affect you, binge drinking on an empty stomach will significantly and rapidly raise your blood alcohol level. This can be dangerous and potentially cause unpleasant and toxic side effects.
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Binge drinking with little food in your system can lead to faster intoxication. It can also lead to:
You may also suffer from these immediate health effects and behavioral changes:
Alcohol affects your body through absorption and breakdown processes that ensue after drinking. Once consumed, alcohol enters the bloodstream primarily via the small intestine veins.
From there, it progresses to the portal vein, which carries it to the liver. The enzymes aldehyde dehydrogenase (ALDH) and alcohol dehydrogenase (ADH) then commence the breakdown of alcohol.14
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It takes about an hour to metabolize a standard drink. These factors can impact how your body metabolizes alcohol:
A standard drink refers to a beverage with 14 grams of pure alcohol. You can find this in:3
Fizzy alcoholic drinks with a non-alcoholic mixer, like soda water, may hit you harder. The carbon dioxide in some mixed cocktails and champagne affects how you absorb alcohol. Additionally, stronger alcoholic drinks are associated with a more rapid rise in your blood alcohol level.
Drinking on an empty stomach accelerates the absorption of alcohol into your bloodstream. The absence of food in your stomach speeds up the metabolization process of alcohol, mainly when consuming beverages with 20% to 30% alcohol content.9
When alcohol reaches the stomach, your stomach lining swiftly absorbs approximately 20%, while the remaining 80% goes through your small intestine.2
In comparison, your body absorbs alcohol more slowly when food is present. For instance, you’ll feel the effects of a 40% alcohol spirit faster with an empty stomach than a 3% to 8% alcohol beer.
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Drinking too much without eating can cause alcohol intoxication. Your body absorbs alcohol faster than it can break down, leading to sudden spikes in blood alcohol concentration.
If you notice signs of alcohol intoxication in yourself or someone else, seek immediate medical assistance, as alcohol poisoning can be fatal.13
Some common signs of alcohol poisoning include:11
To recover from drinking on an empty stomach, you may take on the following measures:
While commonly advised, the following tips for recovering from drinking too much alcohol are myths. Here’s why:
Again, seek emergency medical assistance immediately if you or someone you know shows signs of alcohol intoxication. Trying to self-treat alcohol poisoning can be life-threatening.
Food intake is necessary to slow the rate of alcohol absorption. It can help mitigate the increase in blood alcohol concentration after drinking significant amounts of alcohol.
Food helps protect your stomach lining before drinking to slow down your body’s alcohol absorption rate. It also prevents the alcohol from quickly moving into your small intestine.
Carbohydrates can significantly slow down the process of alcohol absorption. When you consume carbohydrates while drinking, your blood alcohol concentration doesn’t increase as quickly. It may not even reach a quarter of what it would on an empty stomach.
Moreover, carbohydrates like bread can raise your blood sugar to a normal level. This is ideal, as drinking can lower your blood sugar.8,12
If you or someone you know is struggling with alcohol abuse or addiction, help is available. You don’t need to navigate the road to recovery alone.
Reach out to your doctor to discuss treatment options, which include:
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